Rajasthan is the ultimate destination for the best sightseeing places, wildlife exploration, luxury Palaces, ethnic royalty, and the best food. People also tend to explore authentic food on any trip and all the other things and exploration. And in the case of Rajasthan, it is full of several authentic foods and dishes that will ultimately leave you spellbound.
So, the first step you will take towards exploring the Foods of Rajasthan is to book a proper Rajasthan tour package from a reliable agency like LIH. After this, you must also know about the best food offered in Rajasthan. For this part, you will find the entire list in this article.
Top Delicious Food In Rajasthan
Dal Bati Churma
The first dish that would ever come to the list when discussing the Rajasthani food culture is Dal Bati Churma. These traditional foods of Rajasthan are called the Rajasthani Food. This cuisine consists of three major things, Dal, Bati, and Churma. The Bati is the small round crunchy bread is dipped entirely in desi ghee and is served with Churma and Daal. The Daal is the lentil curry full of spices, and the Churma is the ground wheat mixture cooked in Ghee and the Jaggery. The signature taste of this authentic food will leave you spellbound.
The Laal Maas delicacy passed through the royal dining table can never be left behind in Rajasthan. Laal Maas is the favorite food item of Rajasthan, and if you are a non-vegetarian, then it should be the part of your plate. This dish is a chicken curry in which the chicken is marinated and cooked with the famous Rajasthani spices, including chilies, garlic paste, and onion. Further, you can enjoy it with plain rotis or the Bajra rotis.
Pyaz kachori and Mawa kachori
Pyaz Kachori and Mawa Kachori are the best breakfast option in Rajasthan. These are mainly the deep-fried puff pastries with onion and Mawa fillings. The pyaz kachori is filled with onion and spices, whereas the Mawa Kachoris are filled with the Khoya and dry fruits. The pyaz kachoris are served with freshly prepared mint chutneys and complete your breakfast. After having the pyaz kachori, you can have the Mawa Kachori dipped in sugar syrup and served as a sweet dish. So, to start your day in Rajasthan, this crunchy breakfast is the best option one has.
Gatte ki Sabzi
The Rajasthani Thali is incomplete without the Gatte ki sabzi. this sabzi is prepared in two parts. In the first part, dumplings with the gram flour are prepared and fried lightly. In the second part, gravy is ready, made of tomato, buttermilk, and spices. And finally, both the components are mixed and cooked together. There are also various versions of this food, like the Masla gatte and the Shahi gatte.
Ker Sangri is a tangy sabji full of Indian spices and one of the most traditional and authentic dishes that belong to Rajasthan. These are two different natural food products. Ker is found in the Thar desert and is a wild berry, whereas the Sangri is a dried wild bean. Both the ingredients are mixed and cooked up with authentic Indian Spices that leave your taste buds with extreme amusement.
There is another Rajasthani food for the chicken Lovers. This Rajasthani food is loaded with several spices and herbs and cooked with medium-hot curry and chicken. To cook this dish, the chicken is firstly coated with the paste of spices and is marinated for more than 2 hours. At last, when it is cooked, it will emit its juices and becomes ready to be served.
Kadhi is one of the famous Indian food, but the Rajasthani version of Kadhi is something you must try. This dish is majorly a tangy sauce made from yogurt. The sauce is then dipped in the flour dumplings. This is often served with either variety of rotis or Rice. This food is a perfect serving for lunch in Rajasthan. The combination of Kadhi and Chawal (Rice) is trendy among the Indians.
Mirchi Bada is one of the most popular breakfasts in Rajasthan. The dish is majorly stuffed with the spicy aloo masala and cooked in the oil until it gets yellowish. When going inside the mouth, these yellowish fitters create a burst of flavors that you might never have had in your life. The Mirchi bada is better served with freshly prepared chutneys.
Mohan Thal is a sweet dish served in Rajasthan and is made of the besan with a cardamom flavor and toppings of almonds and nuts. It is one of the most famous sweets of Rajasthan, which, when it goes in the mouth, starts melting and spreads its taste. You can never leave this dessert if you are in Rajasthan.
At last, we will discuss the most famous desert of Rajasthan, i.e., Ghewar. This sweet is a disc-shaped desert made from desi ghee, milk, sugar syrup, and flour. The dessert is then sprinkled with dry fruits to enhance its taste and make it look mesmerizing. Again this dish has several varieties such as Malai Ghevar, PLain Ghevar, Mawa Ghevar, etc. This dessert is served in the Rajasthani households on every occasion and festival.
Therefore, these are major foods of Rajasthan, each with its unique taste and ingredients. So, if you are on a Rajasthan tour, then never miss any of these food items. Also, these food items are another worth it reason to make a Rajasthan Trip. With the authentic flavor of the spices and the mesmerizing servings, everything will leave you ideally enticed. So, after reading this article, if this food also attracts you, get your bookings done with LIH and fly to Rajasthan to try these famous foods of Rajasthan.